Cultivating Career Adaptability with Proactive Personality to Thrive at Work

My first job out of University was working as an assistant Wedding Planner. I spent my school years working as a cocktail waitress and for my Aunt’s catering company, so I knew the events business pretty well at the age of twenty-two.

On a sunny Saturday in June, I arrived at the father-of-the-bride’s house, about 30 minutes outside Boston, in the wealthy suburb of Wellesley.

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